Get ready for an unforgettable gastronomic experience in the spirit of St. Martin’s Day traditions! During the wine dinner evening, you can taste your way through 5 special goose courses, paired with 5 carefully selected wines from the Mokos Winery.
The chef of Sárga Ház Borgerező Bisztró ensures the harmony of flavors, bringing traditional St. Martin’s Day tastes to the plates in a modern style. 🍽️
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Homemade goose liver pâté, grape jam, homemade toasted brioche, walnuts – Mokos New White Wine 2026
Goose consommé with truffle frittatten and boiled vegetables – Mokos New Rosé 2026
Rosé goose breast, pumpkin puree, quince paste, potato chips, roasted apple – Mokos New Portugieser 2026
Goose leg roulade, chestnut croquettes, plum red cabbage puree, goose jus – Mokos Cabernet Sauvignon 2021
Chestnut mousse, pear compote, dark chocolate ganache, cocoa crumble, pear-vanilla gel – Mokos Spiced Pear Wine
Date: 11/11/2026 6:00 PM
Participation fee: 27,900 Ft/person
Spend a cozy evening for St. Martin’s Day in our cellar restaurant! Delicious goose dishes fitting for St. Martin’s Day await you on the richly laden buffet table, while live music ensures a pleasant atmosphere. Along with dinner, you can enjoy unlimited tastings of this year’s new wines. 🍷🪿
Saturdays, 10/30–11/29
Price: 17,900 Ft/person
Discover our restaurant’s special seasonal burger menu offers just a few minutes from Villány in Villánykövesd at Sárga Ház Borgerező Bisztró!
Try our burgers made from fresh, local ingredients and enjoy the region’s best wines!
This post is also available in: Hungarian